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    • GROW
      • Grow Kits
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      • Liquid Mycelium
      • Books on Cultivation
      • Pressure Cookers
      • Lab Supplies
      • Substrates
    • READ
      • Field Guides
      • Mycology
      • Cultivation
      • Psychotropics
      • Cookbooks
      • Fermentation
      • Botany
      • Children's Books
      • Health
      • Society & Adventure
    • TASTE
      • Homemade
      • Dried Mushrooms
      • Truffle Products
      • Pastas and Risotto
      • Condiments
      • Fermented Foods
      • Soups and Sauces
      • Oils and Preserves
      • Frozen Products
    • COOK
      • Accessories
      • Dehydrators
      • Cookbooks
      • Pressure Cookers
    • FERMENT
      • Ferments
      • Books on Fermentation
      • Fermented Foods
      • Equipment
    • FORAGE
      • Knives
      • Baskets
      • Field Guides
      • Safety
    • STAY HEALTHY
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    1. Home Right
    2. Blog Right
    3. Fermented food and drinks

    Blog

    Fermentation DIY

    Fermentation DIY

    The world of mushrooms is not limited to those that are easily seen with the naked eye – it includes countless microscopic organisms which work tog...

    Read more
    Fermented food and drinks News
    December 29, 2014
    Kombucha

    Kombucha

    Known in China for over 2000 years, Kombucha has gained worldwide popularity in recent years. A fermented drink, it is often said to have medicinal...

    Read more
    Fermented food and drinks News
    November 23, 2014
    Monthly Newsletter

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    Mycoboutique is a family business specialized in everything related to mushrooms, localisated in the Plateau area of downtown Montréal.

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