Dried djon djon

Diri djon djon ( Haitian Black Mushroom Rice )

This dish is a savory and aromatic side, featuring long-grain white rice cooked with djon djon mushrooms, a flavorful herb mixture (Épis), and a blend of spices. The recipe includes optional ingredients like salted pork fat and shrimp for added depth. Easy to prepare, it serves 6 and combines the richness of mushroom cooking water, thyme, and bay leaves for a truly satisfying meal. Perfect for any occasion, this dish can be made in under 45 minutes, with leftovers lasting up to two weeks when stored properly

Read more
Shop the story