Arborinov Truffle (Tuber spp.) Cultivation
English translation coming soon
Growing Poplar Pholiota (Cyclocybe aegerita) at Home
General conditions Your mushroom culture kit contains mycelium (mushroom roots), grain, wood chips and sawdust. It can be kept in a refrigerator fo...
Growing Shitake mushrooms (Lentinula edodes) at home
General Conditions The culture bag contains mushroom tissue (mycelium), sawdust (to feed the mycelium), grain, water, and calcium sulfate. It can b...
Make Your Own Water Kefir
What you need: Swing top heavy duty bottles, Glass jar with plastic lid, strainer Tap water, after chlorine has been evaporated by sitting at room...
Make Your Own Tempeh
Tempeh is a traditional Indonesian food made by fermenting soybeans with a starter culture. Traditional tempeh is a soybean cake that has a rich sm...
Make Your Own Vegan Yogurt with Cultures for Health
See the instructions below: Download the PDF
Make Your Own Milk Kefir
Kefir is a drink resulting from the fermentation of milk, prepared using 'kefir grains', a sourdough made up essentially of lactic acid bacteria an...
Make Your Own Kombucha
Known in China for over 2000 years, Kombucha has gained worldwide popularity in recent years.The Japanese name evokes a seaweed (kombu) tea (cha), ...
San Francisco Sourdough Starter - Cultures for Health
See instructions below: Download the PDF