Sourdough
Preparation: 8 daysCooking: nonePortions: 1 Ingredients20ml whole wheat, unbleached or rye flour10ml fermented yogourt45ml water at 20°C15ml dry o...
Preparation: 1h preparation and 6h of waitingCooking: 40 minPortions: 1 Ingredients120g sourdough200 g of water at 22°C (72°F)5 ml (1 Tsp ) of salt...