Banique with chanterelles and blueberries
Preparation time : 20 minutes + 30 minutes resting time (optional) Cooking time : 40 minutes Serving : 4 to 6 Ingredients 1 cup of flour 30 grams ...
Preparation time : 20 minutes + 30 minutes resting time (optional) Cooking time : 40 minutes Serving : 4 to 6 Ingredients 1 cup of flour 30 grams ...
Preparation: 80 minCooking: 70 minPortions: 4 Ingredients1 truffle (50g)110g powdered sugar5 eggs50cl de crème fleurette1 vanilla bean Materi...
Preparation: 30 minCooking: 30 minPortions: 20 Ingredients185 g all-purpose flour60g sugar¼ tsp salt1 egg110g butter30g powdered porcini1 more egg...
Preparation: 10 minCooking: 45 minPortions: 8 Ingredients2 cups of pastry flour2 teaspoons of baking powder1/2 cup of softened unsalted butter1 cu...
Preparation: 30 minutesCooking: 10 minutesPortions: 40 Ingredients10g candy cap (Lactarius helvus)275g wheat flour160g sugar225g butter1 egg2ml va...
Preparation: 30 min.Cooking: 10 min.Portions: 20 Ingredients1 cup butter70 gr brown sugar50 gr white sugar7 gr saltPinch of white pepper20 gr macc...
Preparation: 15 minCooking: 60 min +Portions: 8 Ingredients454 g semi-sweet chocolate, finely chopped300ml of condensed milk (Eagle Brand)1 ½ teas...
Preparation: 10 min + 12 h refrigerationCooking:Portions: 4 Ingredients1 1/3 cup of coconut milk1 tsp. Candy Cap mushroom powder1 tbsp sugar2 tbsp...
Preparation: 1 hrCooking: 2minPortions: 8 Ingredients4 very ripe mangoes (600g of edible flesh)45g chanterelle powder65g cane sugar1 lemon, juiced...
Preparation: 30 minCooking: 2 hr cooling downPortions: 4 Ingredients10 g dried candy cap mushroom250 ml milk25g maple sugarpinch of grated Tonka b...
Preparation: 30 minCooking: 10 minPortions: 8 Ingredients1 package of gelatin30ml of cold water200ml of lukewarm water5g of Candy cap mushroom pow...
Preparation: 15 minCooking: 30 minPortions: 6 Ingredients1 L of 35% cream5g of powdered Candy Cap mushrooms1 vanilla bean sliced in half8 egg yolk...