Mamado curry turkey
Preparation: 3 hrs Cooking: 2 hrs Portions: 8 Ingredients 1 turkey approx 3.5 kg 2 carrots cut into pieces 2 celery cut into pieces 2 onions ...
Japanese Shimeji with butter and soy sauce
Preparation: 10 min Cooking: 10 min Portions: 2 Ingredients 200g shimeji mushrooms 30g of butter 3 tbsp of sake (rice wine) 2 tbsp of soy sau...
Japanese Matsutake Gohan
Preparation: 10 min (let it sit 1 hr) Cooking: 30 min Portions: 2 Ingredients 2 medium Matsutake mushrooms (200g) OR 60g of dried Matsutake ...
Creamy shimeji pasta (vegan)
Preparation: 24 hours Cooking: 20 min Portions: 6 Ingredients 300 g brown/white beech or elm oyster 1 tsp sesame oil 2 garlic cloves 2 shallo...
