Recipes

Preparation: 30 minCooking: 30 minPortions: 6 Ingredients2 t . pumpkin or squash , peeled and cut into large dice1 red onion, chopped coarsely2 t ...

Preparation: 30 minCooking: 15 minPortions: 4 Ingredients100g spelt flour280g unbleached all-purpose flour8g active dry or instant yeast180ml wate...

Preparation: 5 minCooking: 20 minPortions: 4 Ingredients200g of chanterellesPre-cooked tart crusts1 shallotParsley100ml cream10g of butter4 small ...

Preparation: 30 minCooking: 60 minPortions: 6 Ingredients1 L milk60 g butter60 g flour500 g fresh chanterelles150 g grated emmental1 shallot, chop...

Preparation: 1 hrCooking: nonePortions: 25 Ingredients 100 g of chanterelles, fresh or frozen1 L of apple juice1 L of viorgnier or chardonnay wine...

Preparation: 15 minCooking: 45 minPortions: 4 Ingredients2 tbsp sesam oil2 tbsp canola oil1 large yellow onion, diced1 (1-inch) piece fresh ginger...

Preparation: 1 hrCooking: 2minPortions: 8 Ingredients4 very ripe mangoes (600g of edible flesh)45g chanterelle powder65g cane sugar1 lemon, juiced...

Preparation: 10 minCooking: 40 minPortions: 4Ingredients3 medium potatoes2 tblspn milk300 g of chanterelles1 tblspn vegetable oil1 chilli pepper, c...

Preparation: 30 minCooking: 15 minPortions: 4 Ingredients1/4 cup of chopped pancetta1 finely chopped onion3 diced small new potatoes1-2 chopped ce...

Preparation: 30 minutesCooking: 15 minPortions: 4 Ingredients30g of grinded chaga3 cups water1/2 cup white sugar1 1/2 cup animal or vegtable milk...

Preparation: 45 minCooking: 15 minPortions: 4 Ingredients200 g black trumpets2 Yellow carrots2 red carrots1 shallot70 g butter3 cl Dry white wine2...

Preparation: 30 minCooking: 2 hr cooling downPortions: 4 Ingredients10 g dried candy cap mushroom250 ml milk25g maple sugarpinch of grated Tonka b...