Recipes

Preparation: 10 minCooking: 2 minPortions: 10 Ingredients2 egg yolks11/2 cups of olive oil1 clove of garlic2 tbsp. wine vinegar1 tbsp. old-fashion...

Preparation: 30 minCooking: 75 minPortions: 4 Ingredients375 ml chicken broth30 gr dried Morels15 gr of dried Chanterelles2 tsp cornstarch2 tbsp w...

Preparation: 20 minutesCooking: 10 minutesPortions: 4 Ingredients300 g of Chicken of the woods Glaze:Juice of 2 limes125 ml maple syrup125 ml of ...

Preparation: 10 min + 12 h refrigerationCooking:Portions: 4 Ingredients1 1/3 cup of coconut milk1 tsp. Candy Cap mushroom powder1 tbsp sugar2 tbsp...

Preparation: 50 minCooking: 20 minPortions: 4 Ingredients30 g dried morels200 ml milk150 ml mushroom or chicken broth1 tbsp Damari mison or 2 tbsp...

Preparation: 30 minCooking: 30 minPortions: 6 Ingredients2 t . pumpkin or squash , peeled and cut into large dice1 red onion, chopped coarsely2 t ...

Preparation: 30 minCooking: 15 minPortions: 4 Ingredients100g spelt flour280g unbleached all-purpose flour8g active dry or instant yeast180ml wate...

Preparation: 5 minCooking: 20 minPortions: 4 Ingredients200g of chanterellesPre-cooked tart crusts1 shallotParsley100ml cream10g of butter4 small ...

Preparation: 30 minCooking: 60 minPortions: 6 Ingredients1 L milk60 g butter60 g flour500 g fresh chanterelles150 g grated emmental1 shallot, chop...

Preparation: 1 hrCooking: nonePortions: 25 Ingredients 100 g of chanterelles, fresh or frozen1 L of apple juice1 L of viorgnier or chardonnay wine...

Preparation: 15 minCooking: 45 minPortions: 4 Ingredients2 tbsp sesam oil2 tbsp canola oil1 large yellow onion, diced1 (1-inch) piece fresh ginger...

Preparation: 1 hrCooking: 2minPortions: 8 Ingredients4 very ripe mangoes (600g of edible flesh)45g chanterelle powder65g cane sugar1 lemon, juiced...