Warm Salad with Smoked Mackerel and Enokitake
Preparation: 15 minCooking: 10 minPortions: 2 Ingredients175 g of smoked mackerel150g wild or cultured flammulina ( enokitake ), cleaned2 cups of ...
Preparation: 15 minCooking: 10 minPortions: 2 Ingredients175 g of smoked mackerel150g wild or cultured flammulina ( enokitake ), cleaned2 cups of ...
Preparation: 15 minCooking:Portions: 4 Ingredients400 g young white shaggy manes6 tsp lemon juice¼ cup olive oil¼ of a bunch of coriander, freshly...
Preparation: 10 minCooking: 15 minPortions: 4 Ingredients500g oyster mushrooms3 hardboiled eggs2 grey shallots (chopped)4 tbsps. porcini-infused o...
Preparation: 40 minCooking: 10 minPortions: 4 Ingredients200 g Swollen-stalked cat mushroom clean and sliced200 g small Bok choy sliced in half50 ...
Preparation: 10 minCooking: 2 minPortions: 10 Ingredients2 egg yolks11/2 cups of olive oil1 clove of garlic2 tbsp. wine vinegar1 tbsp. old-fashion...
Preparation: 20 minutesCooking: 10 minutesPortions: 4 Ingredients300 g of Chicken of the woods Glaze:Juice of 2 limes125 ml maple syrup125 ml of ...
Preparation: 30 minCooking: 30 minPortions: 6 Ingredients2 t . pumpkin or squash , peeled and cut into large dice1 red onion, chopped coarsely2 t ...