Recipes

Preparation: 40 minCooking: 15 minPortions: 4 Ingredients8 ready-to-cook lasagna sheets400g chicken breast sliced500g washed and chopped spinach4...

Preparation: 20 minCooking: 2hPortions: 6 Ingredients125g of pearl barley40g dried chaga pieces (Innonotus obliquus)5 g of dried reishi (G. lucidu...

Preparation: 30 minCooking: 50 minPortions: 5 Ingredients40 g of butter (optional)3 tblspn of oil (45 ml)100 g coarsley chopped onions250g fresh p...

Preparation: 1 hourCooking: 20 minPortions: 4 Ingredients5 carrots diced1½ stalk of celery, diced4 cups of water or 2 cups of mushroom broth and 2...

Preparation: 30 minCooking: 2 hrsPortions: 8 Ingredients225g maitake mushrooms, cut into bite-sized pieces225g oyster mushrooms115g your favorite ...

Preparation: 60 minCooking: 30 minPortions: 75 Ingredients75 dried morels500g chicken liver250ml cream165g butter200ml Port100g white onion2 clove...

Preparation: 30 minCooking: 25 minPortions: 4 Ingredients350g of fresh morels, or 50g dried1 shallot40g of butter300 ml of fresh cream1 tablespoon...

Preparation: 30 minCooking: 10 minPortions: 4 Ingredients2 cups of cold risotto30g of dried morels rehydrated in a cup of broth or 100g of fresh m...

Preparation: 60 minCooking: 45 minPortions: 4 IngredientsPie dough of your choice1 cup morels, cleaned well and chopped into pieces1 cup 35% cream...

Preparation: 60 minutesCooking: 30 minutesPortions: 4 Ingredients40 g of dried morels300 g peeled chestnutsA few strips of baconA bit of parsley (...

Preparation: 10 minCooking: 20 minPortions: 5 Ingredients200 g of freshly washed matsutakes, coarsely chopped or 30g of dried and rehydrated matsu...

Preparation: 15 minCooking: 30 minPortions: 4 Ingredients1,6 l water10g (4 leaves) kombu algae2 tblspn grated ginger10g bonito flakes2 tbslpn miso...